Honey & Eggs

As promised, today I'm adding a favorite egg recipe and honey recipe. I'll try to add one about once a week.

This morning, I enjoyed one of my favorite breakfasts drop biscuits with butter and honey.
Follow the simple drop biscuit recipe on Bisquick box. Cook till golden brown. Place warm biscuits in a bowl. Cut in butter, drizzle with honey and eat. Oh, YUM!

We also had scrambled cheesy eggs. Break eggs into small dish. Lightly beat with a fork. In a 10-inch nonstick skillet, melt butter over medium heat. Add eggs, cook and stir just until eggs begin to set. Sprinkle your favorite shredded cheese(s) and stir.

I also want to share Honey Mustard Chicken | MyDailyMoment another yummy way to add some honey to a great dish!

And I wanted to recommend for Easter Brunch
  Yum!

Hoppin' Honey Biscuits Recipe from Betty Crocker

Serve these warm honey biscuits sprinkled with cinnamon-sugar and have them ready in just 25 minutes.

Speaking of Easter Brunch... must haves - look at my next blog for my family's Brunch Eggs, Holiday French Toast, and Cinnabunnies recipes. 


~The Farmer's Wife